Peach Oolong Slushy

Ingredients (Serves 2):

• 2 cups brewed oolong tea (strong, chilled)

• 1 cup frozen peach slices (fresh or canned, drained if using canned)

• 1 tbsp honey or maple syrup (adjust to taste)

• 1 tbsp lemon juice

• Optional: 2 oz white rum, vodka, or peach schnapps

Instructions:

Brew oolong tea strong (use 2x the usual leaves or bags), chill completely.

In a blender, combine frozen peaches, chilled tea, honey, lemon juice, and alcohol if using.

Blend until smooth and slushy. Add a few ice cubes if needed for texture.

Serve immediately in chilled glasses.

Garnish with a peach slice or mint sprig.