WEBINAR: The Rise of Single Origin Japanese Tea
Join us for a special webinar on October 10 with Oscar Brekell, where we will take an in-depth look at Sencha tea from Japan
DATE: Tuesday, October 10
TIME: 7:00 – 8:30 pm (ET)
The appearance of single origin Sencha: Until about 15 years ago, with only a few exceptions, all Japanese teas offered at tea shops (or elsewhere) were blended. Only recently have we seen an increase in single cultivar and single origin teas and although the market is still comparably small, it might change the way tea drinkers look upon Japanese tea and in the long run even the tea industry itself. Here Oskar will first explain why there were not any single origin teas around before and also introduce the latest trends on the Japanese tea market.
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