• How to Talk Like a Tea Sommelier

    (English) Maybe you’ve been out with your friends, when one of you orders a fresh green tea. “Wow! I really like how this mellow tea has little astringency. It’s almost buttery, with hints of seaweed, wet rocks, and asparagus!” They exclaim—meanwhile, you look into their cup, seeing neither seawood, nor wet rocks, nor asparagus.
    What are these crazy tea people talking about?

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